Name and surname | prof. Ing. Pavol Kita, PhD. |
Document type: | Research/art/teacher profile of a person |
The name of the university | Comenius University Bratislava |
The seat of the university | Šafárikovo námestie 6, 818 06 Bratislava |
III.a - Occupation-position | III.b - Institution | III.c - Duration |
---|---|---|
professor | Commenius University Bratislava, Faculty of Arts | 2022- go on |
professor | University of Economic in Bratislava | 2019-2022 |
Associate professor | University of Economic in Bratislava | 2013-2019 |
Assistent of professor | University of Economic in Bratislava | 2005-2013 |
Postgraduate student | University of Economic in Bratislava | 2002-2005 |
IV.a - Activity description, course name, other | IV.b - Name of the institution | IV.c - Year |
---|---|---|
SPSS-multidimensional scaling | SPSS CR | 2004 |
ArcGIS Desktop I-III | ArcGeo Slovakia | 2012 |
Spatial analysis in ArcGIS Pro | ArcGeo Slovakia | 2024 |
V.1.a - Name of the profile course | V.1.b - Study programme | V.1.c - Degree | V.1.d - Field of study |
---|---|---|---|
Marketing 1 | Marketingová komunikácia | 1st degree of study | Media and Communication Studies |
Marketing 2 | Marketing communication | 1st degree of study | Media and Communication Studies |
Management | Marketing communication | 2nd degee of study | Media and Communication Studies |
Methods and techniques of marketing research | Marketing communication | 1st degree of study | Media and Communication Studies |
Corporate identity | Marketing communication | 2nd degree of study | Media and Communication Studies |
Research Methodology in Media and Communication Sciences | Media and Communication Studies | 3rd degree of study | Media and Communication Studies |
Social and media communication theory | Media and Communication Studies | 3rd degree of study | Media and Communication Studies |
Creation of media and information products and systems | Media and Communication Studies | 3rd degree of study | Media and Communication Studies |
V.2.a - Name of the study programme | V.2.b - Degree | V.2.c - Field of study |
---|---|---|
Marketing communication | 1st degree of study | Media and Communication Studies |
Marketing communication | 2nd degree of study | Media and Communication Studies |
V.3.a - Name of the field of habilitation procedure and inaugural procedure | V.3.b - Study field to which it is assigned |
---|---|
Mass Media Studies | Media and Communication Studies |
V.5.a - Name of the course | V.5.b - Study programme | V.5.c - Degree | V.5.d - Field of study |
---|---|---|---|
Exhibition and trade fairs | Marketing communication | Ist degree of study | 23. Media and Communication Studies |
Marketing of art, culture and heritage | Marketing communication | 2nd degree of study | 23. Media and Communication Studies |
Ethics of marketing communication | Media and Communication Studies | 3rd degree of study | 23. Media and Communication Studies |
Kita, P., Čvirik, M. (2024). Retailer processes centred on the food market as the main determinate of business models in the context of retail size. Journal of Retailing and Consumer Services, Vol. 81,103937, ISSN 0969-6989. https://doi.org/10.1016/j.jretconser.2024.103937.
Jánská, M., Žambochová, M. and Kita, P. (2023), "The influence of Slovak consumer lifestyle on purchasing behaviour in the consumption of organic food", British Food Journal, Vol. 125 No. 8, pp. 3028-3049. https://doi.org/10.1108/BFJ-07-2022-0618
Kita, P., Čvirik, M., Maciejewski, G., Žambochová, M., Kitová Mazalánová, V. (2023). Activities of retail units as an element of Business model creation. Polish Journal of Management Studies. 2023, 27(1), pp. 133–147. DOI: 10.17512/pjms.2023.27.1.08
Kita, P., Maciejewski, G., Čvirik, M., Kitová Mazalánová, V. (2022). New factors of consumer behaviour in the context of business models used in retailing during the COVID-19 era. Forum scientiae oeconomia. Roč. 10, č. 3 (2022), s. 75-92.DOI 10.23762/FSO_VOL10_NO3_4. – SIGN-UKO PD PP/22.
Mazalán P, Kita P, Kita J, Žambochová M, Hasan J, Prochotzký A. (2021). Slovakians' adversarial attitude towards consumption of functional food. Cent Eur J Public Health, 29(2):122-129. doi: 10.21101/cejph.a6431. PubMed PMID: 34245552.
Kita, P., Čvirik, M., Maciejewski, G., Kitová Mazalánová, V. (2023). Design of a tool to measure the behavioural aspect of conscious and sustainable consumer attitudes. Forum scientiae oeconomia. Roč. 11, č. 2 (2023), s. 133-146. DOI 10.23762/FSO_VOL11_NO2_6
Jánská, M., Žambochová, M. and Kita, P. (2023), "The influence of Slovak consumer lifestyle on purchasing behaviour in the consumption of organic food", British Food Journal, Vol. 125 No. 8, pp. 3028-3049. https://doi.org/10.1108/BFJ-07-2022-0618
Kita, P., Maciejewski, G., Čvirik, M., Kitová M., V. (2022). New factors of consumer behaviour in the context of business models used in retailing during the COVID-19 era. Forum Scientiae Oeconomiathis, 10(3), pp. 75–92
Kita, P., Žambochová, M., Strelinger, J., Mazalánová, V.K. 2021. Consumer Behaviour of Slovak Households in The Sphere of Organic Food in The Context of Sustainable Consumption. Central European Business Review, 2021, 10(1), pp. 1–17.
KITA, P., ŽAMBOCHOVÁ, M., KITOVÁ MAZALÁNOVÁ, V., KITA, J. Model marketingovej komunikácie na zdravie orientované nákupné správanie spotrebiteľov so zreteľom na postoje k spotrebe zdravých potravín. Recenzenti: Miroslava Szarková, Zdeněk Szczyrba. 1. vydanie. Bratislava : Gupress, 2020. 231 s. [13,78 AH]. VEGA 1/0066/18. ISBN 978-80-904926-4-6.
Kita P., Maciejewski G., Cvirik M., Mazalanova V. K., 2022. New factors of consumer behaviour in the context of business models used in retailing during the COVID-19 era. Forum Scientiae Oeconomia, 10 (3), pp. 75-92.
In:
van Deventer, M., Sharp, K.-L., Żelazny, R., & Kot, S. (2024). Predicting South African consumers’ intention to continue using their preferred retail bank’s services: A model validation. Entrepreneurial Business and Economics Review, 12(4), 199-214. https://doi-1org14ar46zps03c2.erproxy.cvtisr.sk/10.15678/EBER.2024.120411
Jánská, M., Žambochová, M. and Kita, P. (2023), "The influence of Slovak consumer lifestyle on purchasing behaviour in the consumption of organic food", British Food Journal, Vol. 125 No. 8, pp. 3028-3049. https://doi.org/10.1108/BFJ-07-2022-0618
In:
Firoozzare, A., Boccia, F., Yousefian, N., Ghazanfari, S., Pakook, S. 2024. Understanding the role of awareness and trust in consumer purchase decisions for healthy food and products. Food Quality and Preference, 121, 105275
Kita, P., Grossmanová, M. 2014. Reflection of Bratislava retail network in selected aspects of consumer behaviour [Úvaha o bratislaveskej maloobchodnej sieti vo vybraných aspektoch spotrebiteľského správania. Verslas : teorija ir praktika. Roč. 15, č. 3 (2014), s. 279-284.
In:
Sikos T., T. 2019. Changes in the retail sector in Budapest, 1989-2017. Regional Statistics, 9(1), pp. 135–149.
KRIŽAN, František - BILKOVÁ, Kristína - KITA, Pavol. 2014. Urban retail market in Bratislava (Slovakia): consumers perception and classification of shopping centres. In Management & Marketing : The official journal of the Society for Business Excellence. 7, 2014, vol. 9, no. 4, pp. 483-500.
In:
TELLER, Christoph - WOOD, Steve - FLOH, Arne. Adaptive resilience and the competition between retail and service agglomeration formats: an international perspective. In Journal of Marketing Management. ISSN 0267257X, 2016, vol. 32, no. 17-18, pp. 1537-1561.
KRIŽAN, František - BILKOVÁ, Kristína - KUNC, Josef - SLÁDEKOVÁ MADAJOVÁ, Michala - ZEMAN, Milan - KITA, Pavol - BARLÍK, Peter. 2018. From School Benches Straight To Retirement? Similarities and Differences in the Shopping Behavior of Teenagers and Seniors in Bratislava, Slovakia. In Moravian Geographical Reports, vol. 26, no. 3, pp. 199-209.
In:
HLADKYI, Oleksandr - RASULOVA, Alla - RASULOV, Ramis - STEFURAK, Vitalii. Scientific-practical approaches to justification of location of quick service restaurants. In JOURNAL OF GEOLOGY GEOGRAPHY AND GEOECOLOGY. ISSN 2313-2159, 2019, vol. 28, no. 4, pp. 649-660.
Grant VEGA 1/0012/22 Innovative business models of retail unit formats based on geomarketing data and their impact on the creation of value proposition and food retail network in the period of digitalization.with solution period 1.1. 2022/31.12.2024, principal investigator of the project
Grant APVV 16-0232 Consumer society and consumer regions. Stratification of post-communist society (coordinator for EUBA Faculty of Business) with the period of solution from 1.7.2017 to 31.12.2020.
Grant VEGA 1/0066/18 Model of marketing communication for health-oriented consumer purchasing behaviour (principal investigator of the project) with the period of solution from 1.1.2018 to 30.12.2020
VII.a - Activity, position | VII.b - Name of the institution, board | VII.c - Duration |
---|---|---|
Letná škola | CIFE/IEHEI-Nice, Marie France Perdigon | 20.7-26.7.2008 |
VIII.a - Name of the institution | VIII.b - Address of the institution | VIII.c - Duration (indicate the duration of stay) | VIII.d - Mobility scheme, employment contract, other (describe) |
---|---|---|---|
Univerzita J. E. Purkyně v Ústí nad Labem | Pasteurova 3544/1, 400 96 Ústí nad Labem | 23.9- 20.10.2013 | Erasmus |
Visiting professor at the J. E. Purkyně University in Ústí nad Labem 2014-2020 and at the University of South Bohemia in České Budejovice since 2016. Member of the Scientific Council of the Faculty of Economics, Management and Business of the University of Prešov (2020-2023). Member of the Doctoral Board of the Faculty of Natural Sciences of Comenius University in Bratislava for the study field of Regional Geography in the Geographical Section since 2017. Member of the departmental board of the doctoral study programme Economics and Management at the Faculty of Economics, University of South Bohemia in České Budejovice since 2018.
Member of the scientific research network of the Visegrad Group countries, managed by the Ereco-PGV scientific research group at the Université Grenoble-Alpes, France since 2005 (https://www.ereco.eu/en/).
Member of the scientific board of the journal "Trends Economics and Management" since 2019 (https://journals.vut.cz/index.php/trends/ScientificAdvisoryBoard) and also of the Coffe&Tea Marketing Journal since 2024 (https://ctmri.eu/coffee-tea-marketing-journal/scientific-board/).