Block: Hungarian language - editing and publishing practice |
min. 43 credits |
Študenti počas počas magisterského štúdia z ponuky KMJaL sú povinní získať minimálne
43 kreditov z povinne voliteľných predmetov
|
Subject code |
Subject title - Teacher |
Ac. year /Semester |
Range and form |
Con- cluding |
Credits |
Current |
FiF.KMJL/A-moED-204/15 |
Tutorials - S. Sebők |
1/W |
2S
|
H
|
5 |
|
FiF.KMJL/A-moED-208/15 |
Hungarian Minority in Slovakia and Its Culture - A. Dušíková |
1/S |
1L + 1S
|
H
|
5 |
|
FiF.KMJL/A-moED-209/15 |
Organization of Publishing Activities - O. Nádor |
2/W |
1L + 1S
|
H
|
5 |
|
FiF.KMJL/A-moED-205/15 |
Pragmatics of Discourse - O. Nádor |
1/S |
2S
|
H
|
5 |
!
|
FiF.KMJL/A-moED-210/15 |
Lexicography - I. Lanstyák |
2/W |
1L + 1S
|
H
|
5 |
!
|
FiF.KMJL/A-moED-211/15 |
Selected Issues from Hungarian Onomastics - I. Lanstyák |
1/S |
1L + 1S
|
H
|
4 |
!
|
FiF.KMJL/A-moED-212/15 |
Hungarian Literature of the 20th Century within the Context of the World Literature - P. Száz |
1, 2/S |
1L + 1S
|
H
|
4 |
|
FiF.KMJL/A-moED-213/15 |
Terminology in Humanities - A. Dušíková |
1, 2/S |
1L + 1S
|
H
|
4 |
|
FiF.KMJL/A-moED-214/15 |
Selected Issues from the History of the Hungarian Language - K. Sándor |
1, 2/S |
1L + 1S
|
H
|
4 |
|
FiF.KMJL/A-moED-207/15 |
Popular Culture and Subcultures - A. Dušíková |
1/W |
1L + 1S
|
H
|
5 |
!
|
FiF.KMJL/A-moED-202/15 |
Identity, Text, Literature - D. Mellár |
1, 2/S |
1L + 1S
|
H
|
4 |
|
FiF.KMJL/A-moED-203/15 |
Translation Issues and Editing - Z. Csehy |
1, 2/S |
1L + 1S
|
H
|
4 |
|
FiF.KMJL/A-mpMA-220/15 |
Slovak - Hungarian Translation Issues - S. Sebők |
1, 2/S |
2S
|
H
|
4 |
|
FiF.KMJL/A-moED-217/20 |
Peoples and Languages of East and Central Europe - O. Nádor |
1, 2/S |
1L + 1S
|
H
|
3 |
|
FiF.KFDF/A-AboFI901/15 |
Basics in Philosophy - E. Višňovský, M. Szapuová, A. Greif, Z. Zelinová |
1, 2/W |
2S
|
H
|
4 |
|
FiF.KMJL/A-moED-201/15 |
Seminar in Interpretation - D. Mellár |
1/W |
2S
|
H
|
5 |
|
FiF.KMJL/A-moED-215/21 |
Hungarian Cultural History - K. Sándor |
1, 2/W |
1L + 1S
|
H
|
4 |
|